Safaris & Spices: An African food journey
R380.00
This is an African cookbook that takes inspiration from all over the world, highlighting specific African regions and food cultures. The book features North, East, South and West African cuisine as well as the Middle Eastern, South East Asian and European recipes that have influenced and sculpted the food scene in South Africa over centuries. Nico Verster compiled this recipe book to capture the essence of African food. He was inspired by traditional recipes but has added his own signature twist to each dish. This book highlights the modern diversity in the current gastronomic scene and reminds you why you love Africa. With stunning photography from award-winning Jo Dreyer, the recipes will inspire you to make your own stocks, spice mixes, chutneys and sauces that can be used with an array of local dishes, as well as give you simple tips on making the most delicious cakes and desserts.
Out of stock
| Dimensions | 245 × 245 × 30 mm |
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Nico Verster has spent the past 15 years as a professional chef in some of the most breathtakingly beautiful locations throughout the Middle East and South Africa. He has worked in some of South Africa's top boutique hotels mastering his craft of modern African cuisine. Hotels include the Royal Portfolio Birkenhead House, Royal Malewane and LaResidence as well as some of Africa's leading safari lodges like Phinda Private Game Reserve and Jamala Madikwe in Madikwe Game Reserve where he is currently a part owner and the permanently based head chef. Over the past two years Nico has been travelling and studying North, East and West African cuisine to create his new book, Safaris and Spices. Destinations include Morocco, Mozambique, Tanzania, Zanzibar and Madagascar, to name a few. Joe Dreyer award winning photographer, Joe Dreyer, completed a Bachelors of Fine Art Degree, specialising in Fine Art Photography, at Rhodes University in Grahamstown. In collaboration with soulful photographer Daniela Zondagh, Joe started JoeDaniela Photography which offers an elite photography service that promises to raise the bar of photography in South Africa. With 20 years of passionate photographic experience, this dynamic duo effortlessly complements each other with their individual strengths and proficiencies. |
| ISBN |
9781431425327 |
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December Holiday Season
Our last, full (24hr) trading day is 22 December 2020 and we’ll be back to work 6 January 2021. Any orders placed between 18 December 2020 and 5 January 2021 will only be despatched from the warehouse on our return.
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